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Join our Team

At THIS IS BALI, we’re more than a workplace   we’re a learning kitchen and a tight-knit family where passion meets purpose. Located in the heart of Ubud, you’ll serve guests from around the world and gain hands-on experience in authentic Balinese cooking, island-style desserts, and hospitality that aims for a world-class standard. Whether you’re starting your first job or stepping up into a leadership role, we invest in your growth with structured on-the-job training, monthly skill workshops (menu tasting, plating, barista training, guest service), and clear pathways for promotion.

What you’ll get:

  • Competitive pay plus shared tips and performance bonuses.
  • Free staff meals made from the same fresh, local ingredients we serve guests.
  • Flexiblaae shift planning and time-off to balance work + life in Ubud.
  • Formal & informal training: mentorship, cross-training across stations, and support for certificate courses when applicable.
  • Real responsibility from day one: contribute ideas for specials, social content, and guest events.
  • If you want to build a meaningful hospitality career in a creative, values-driven team, THIS IS BALI is the place to grow.

Recruitment Process

01.

Apply – Send us your CV (whatsapp: 081139604267) and a short introduction about yourself.

02.

Interview – Let’s have a chat to see if we’re a good fit.

03.

Training & Onboarding – Learn the ropes, meet the team, and start your journey.

We're hearing 

Plating & food checker

Qualification:

  • Minimum 1 year of experience in a professional kitchen.
  • Strong attention to detail in food presentation and cleanliness.
  • Knowledge of food safety and hygiene standards.
  • Ability to work efficiently under time pressure.
  • Good communication skills and teamwork.
  • Familiarity with kitchen pass systems and coordination with service staff.
  • Bonus: Experience in food styling or plating workshops.
Night Cleaner

Qualification:

  • Understanding of deep cleaning procedures and safe chemical usage.
  • Physically fit and comfortable working night shifts independently.
  • High level of discipline and responsibility.
  • Consistent adherence to cleanliness and safety SOPs.
  • Bonus: Experience in hospitality environments or additional support tasks like laundry or restocking.